Homemade Granola
Making granola at home is really easy and it tastes so good. You can customize it the way you want or make subsitions as needed.
Ingredients:
10 cups rolled oats (not quick cooking)
4 cups sliced almonds
1 1/4 cups pure maple syrup
1 cup safflower oil
1 1/2 teaspoons salt
4 teaspoons vanilla
1/3 cup peanut or almond butter
1/4 cup honey
2 cups raisins
2 cups dried cranberries
Directions:
1. Mix oil, syrup, vanilla , peanut butter, honey and salt in a large mixing bowl.
2. Add in oats and nuts and mix until evenly coated.
3. Pour mixture onto a shallow baking pan and bake at 350 degrees until lightly browned, stirring every 10-15 minutes.
4. Remove from oven and set out to cool.
5. Once cooled add raisins and cranberries.
6. Store in airtight container.
Homemade Granola
Ingredients
- Ingredients:
- 10 cups rolled oats (not quick cooking)
- 4 cups sliced almonds
- 1 1/4 cups pure maple syrup
- 1 cup safflower oil
- 1 1/2 teaspoons salt
- 4 teaspoons vanilla
- 1/3 cup peanut or almond butter
- 1/4 cup honey
- 2 cups raisins
- 2 cups dried cranberries
Instructions
- 1. Mix oil, syrup, vanilla , peanut butter, honey and salt in a large mixing bowl.
- 2. Add in oats and nuts and mix until evenly coated.
- 3. Pour mixture onto a shallow baking pan and bake at 350 degrees until lightly browned, stirring every 10-15 minutes.
- 4. Remove from oven and set out to cool.
- 5. Once cooled add raisins and cranberries.
- 6. Store in airtight container.
