Super Duper Easy Roasted Potatoes

This recipe is so easy and the family absolutely loves it.  There are rarely any left overs of this side dish.

Ingredients:

1 packet dry onion soup mix

2 Tablespoons olive oil

12 medium sized red potatoes (or 3 baker potatoes)- cleaned and chopped into 1/2 inch cubes

Directions:

1. Preheat oven to 375℉
2. Prepare potatoes by cleaning, peeling(if desired), and cubing potatoes.
3. In a large bowl toss potatoes, oil and soup mix together.
4. Spread onto a baking sheet (with sides).
5. Bake about 30 minutes, stirring every 10 minutes, or until potatoes are soft.